Paradicsom Alaku Sarga Szentes - Seeds
Paradicsom Alaku Sarga Szentes – (Capsicum annuum)
Paradicsom Alaku Sárga Szentes (Capsicum annuum) is a rare Hungarian heirloom known for its flat, ribbed, pumpkin-shaped fruits that ripen from green to golden yellow. The thick walls are crisp, juicy, and completely heat-free, delivering the rich, sweet flavor Hungarian peppers are famous for. Excellent fresh or cooked, this variety shines in salads, salsas, roasting, frying, and especially stuffing thanks to its sturdy structure. Plants are compact and bushy, reaching about 30–36 inches tall, and produce uniform, thick-walled peppers around 3–3.5 inches wide. Collected from a farmers’ market in Mátrafüred and developed in Szentes, Hungary, this pepper is both a culinary standout and a true conversation piece.
Heat level: 0 - Sweet.
Flavor: Sweet & Rich.
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Paradicsom Alaku Sarga Szentes - Seeds
Paradicsom Alaku Sarga Szentes – (Capsicum annuum)
Paradicsom Alaku Sárga Szentes (Capsicum annuum) is a rare Hungarian heirloom known for its flat, ribbed, pumpkin-shaped fruits that ripen from green to golden yellow. The thick walls are crisp, juicy, and completely heat-free, delivering the rich, sweet flavor Hungarian peppers are famous for. Excellent fresh or cooked, this variety shines in salads, salsas, roasting, frying, and especially stuffing thanks to its sturdy structure. Plants are compact and bushy, reaching about 30–36 inches tall, and produce uniform, thick-walled peppers around 3–3.5 inches wide. Collected from a farmers’ market in Mátrafüred and developed in Szentes, Hungary, this pepper is both a culinary standout and a true conversation piece.
Heat level: 0 - Sweet.
Flavor: Sweet & Rich.
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Description
Paradicsom Alaku Sarga Szentes – (Capsicum annuum)
Paradicsom Alaku Sárga Szentes (Capsicum annuum) is a rare Hungarian heirloom known for its flat, ribbed, pumpkin-shaped fruits that ripen from green to golden yellow. The thick walls are crisp, juicy, and completely heat-free, delivering the rich, sweet flavor Hungarian peppers are famous for. Excellent fresh or cooked, this variety shines in salads, salsas, roasting, frying, and especially stuffing thanks to its sturdy structure. Plants are compact and bushy, reaching about 30–36 inches tall, and produce uniform, thick-walled peppers around 3–3.5 inches wide. Collected from a farmers’ market in Mátrafüred and developed in Szentes, Hungary, this pepper is both a culinary standout and a true conversation piece.
Heat level: 0 - Sweet.
Flavor: Sweet & Rich.
